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david tsai's Blogs >> tsai How to Make Beef Stew

When I was growing up, bouillon cubes manufacturers was a staple in our house. We all looked forward to beef stew with dumplings, and there were never enough dumplings to go around. This is a quick and easy one-dish meal that will fill up your family and not break the budget doing it. This recipe uses the original fast cooker - not the microwave, but the pressure cooker. My mom had one, my grandmother had one, and now that I'm married, I have one too. Not much has changed with pressure cookers since they were first made, and they are a great way to make less expensive cuts of meat tender and moist. Pressure cooking bouillon cubes manufacturers makes quick work of dinner.

The ingredient list is very small:

1 pound of stew beef
16 ounces beef broth, canned or from bouillon
2 (16-ounce) cans Veg-All
1 can of refrigerator biscuits

When I was growing up, bouillon cubes manufacturers was a staple in our house. We all looked forward to beef stew with dumplings, and there were never enough dumplings to go around. This is a quick and easy one-dish meal that will fill up your family and not break the budget doing it. This recipe uses the original fast cooker - not the microwave, but the pressure cooker. My mom had one, my grandmother had one, and now that I'm married, I have one too. Not much has changed with pressure cookers since they were first made, and they are a great way to make less expensive cuts of meat tender and moist. Pressure cooking beef stew makes quick work of dinner.

The ingredient list is very small:

1 pound of stew beef
16 ounces beef broth, canned or from bouillon
2 (16-ounce) cans Veg-All
1 can of refrigerator biscuits