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Articles: Recipes | Chicken Tikka
- Miss Rajalakshmi
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Ingredients
3 lbs. Chicken
1 cup Yoghurt
1 tbs. Pressed Garlic & Ginger
1 tbs. Lemon Juice
2 tbs. Red Chilli Powder
2 tbs. Olive Oil
Salt & Pepper to taste
Directions
• Skin & bone the chicken. Cut into 4 parts. Prick it well with a fork or a sharp knife.
• Mix yoghurt, ginger, garlic, chilli powder, salt and pepper in a bowl.
• Place chicken into marinade for 2 hours.
• Thread chicken pieces onto skewers.
• Brush with olive oil and place on BBQ for 6 minutes or more on each side.
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