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Articles: Recipes | Fried Sugar Balls
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| Ingredients: | | | | | Plain Flour (Maida) | : | 2 cups | | | Raisins | : | 1 cup | | | Milk | : | 1 cup | | | Egg | : | 1 (slightly beaten) | | | Sugar | : | 1 tbsp | | | Icing Sugar | : | as required | | | Oil | : | for frying | | |
| | Preparation: | | | | Sift the flour well and put it into a bowl and make a well in the center. | | | | Pour beaten egg into the well and add a little milk, sugar and slowly mix in all the flour adding milk to make stiff batter. Add raisins to the batter and mix well. | | | | Drop a spoonful of the mixture into hot oil and deep fry till golden brown. | | | | Remove from oil, drain on paper and roll in icing sugar and serve warm. |
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