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General Forum: Offbeat n Jokes | | @@@@@rachchabanDa(aidavaparva muchchaTlu)@@@@@ | |
| A gOlDi ki nOrUrutumTe imkA vivarimchi vivarimchi chebutunnAvA..padmA..jAgratta rEpe Trein& ekkEnu..
BOmchEsAvA..
Posted by: ★Vinåyåkåm★ chitt♥♥r At: 8, Oct 2006 10:10:43 PM IST
unnA sAru ..
Posted by: మిగిలేది At: 8, Oct 2006 10:08:46 PM IST
nEnu kooDaa baak.
nEnu EDaadi paininchi vastunnaa. inkaa kottEnTanDee aruNagaaru. :((
Khubaanee kaa meeThaa maa oori spesal. :) aapricaaTs tO chEstaaru. muslim peLLiLLalO idi masT. aapricaaT~s dorakakapOtE kharjooraalatO kooDaa chEstaaru baT TEs~T khachchitaMgaa maarutundi anukOnDi. ee madhya khubaanee kaa meeThaa ni ais creem tO sarv chEstunnaaru kaanee aa caambinEshan naakaitE nachchadu. It tastes good with cream. chikkaTi meegaDatO yummy :)))
baT khubaanee ki leeches in hanee ki sambandham EnTanDee aruNa gaaru?
naaku telisi Dabal kaa meeThaalO kaanee khubaanee kaa meeThaalO kaanee sorakaaya tokku vEyaru. mari adi vEsE vanTakam EnTi?
Posted by: మోహన రాగం At: 8, Oct 2006 10:05:18 PM IST
yyA !! ekkuva navAbula imTi vamTakam..
imTiki neT peTTimchAvA..so ika rachchabamDa Teimki rAvachchu...:))
panilO pani mI vArikO hay cheppu ..
raGu EmayyADabbA !!
rAj yassu ,padmA , unnArA
Posted by: ★Vinåyåkåm★ chitt♥♥r At: 8, Oct 2006 10:02:35 PM IST
Posted by: Aruna At: 8, Oct 2006 9:44:42 PM IST
meeru cheppindi naaku teliyadu kaani...meeru raasindi chadivaaka naaku kooDa adi tinaalanipistOndi.ekkaDa dorukutundO ??
Posted by: Miss swarna At: 8, Oct 2006 9:58:35 PM IST
vinaayakam gaaru vachchE pOyE vaaritO meeru haDaavuDi gaanE vunTunnaaru kadaa andukE cheppalEdu..okka rOju maatramE vunDi chennai lO mooDu rOjulu vunDi vachchEsaamu
bai vaaNi...
Posted by: Aruna At: 8, Oct 2006 9:53:05 PM IST
Dabul kaa meeTaa telusu adi kaadu VaaNee..
Sorry ippuDe google lo vetikaa....khubanee kaa meeTa aTa...
Khubani ka Meetha is a sweet dish made from apricots. Khubani is a Urdu word for an apricot, dried apricots from Afghanistan are especially prized for their flavor. Khubani ka Meetha is a very popular Hyderabadi dessert. It is a common feature at Hyderabadi weddings. Apricots are boiled with syrup until they assume the consistency of a thick soup or compote. The dessert is topped with blanched almonds or apricot kernels, and is traditionally garnished with malai (extra thick cream, ideally from buffalo milk), but nowadays also custard or ice cream
Posted by: Aruna At: 8, Oct 2006 9:44:42 PM IST
tirupatochchi cheppakumdaa elaapoyEvu..adi cheppu..
nEnU tinnA kurbaanI kaa mIThA....
padma kUDA heidarAbAde..
mokka ekkaDO kalarimggEstU fOn chesADu..adi lET..
raGu unnAvA...
ippuDe vastA poTTa pUja chEsi.
Posted by: ★Vinåyåkåm★ chitt♥♥r At: 8, Oct 2006 9:38:20 PM IST
maLLi halO andariki
Posted by: Miss swarna At: 8, Oct 2006 9:34:46 PM IST
nEnu byAk !
Posted by: మిగిలేది At: 8, Oct 2006 9:31:13 PM IST
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