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General Forum: Recipes | | Red beans dosa | |
| Ingredients:
1) Red beans-2 cups
2) Minapappu-1 cup
Procedure:
Soak Redbeans and Minapappu for 5 hours. Grind it to thin paste and fragment it for 8 hours. Redbeans flour is ready for crispy dosas.
It is assumed that it is a good food for heart and reduces the cholesterol
Posted by: Mrs. Prabhavathi kallem At: 20, Dec 2003 6:25:11 AM IST
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